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Taste of South India

Experience the flavours and exotic spices of South India

Duration 14 days

Price £1,895
Was £1,995  
Inc. flight £2,495
Inc. flight £2,595
Single supplement £495  
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Tour description

Once fought over by colonial powers for its exotic spices, South India still plays a vital role in today`s Spice Route. Blessed by two stunning coastlines, you will travel from east to west, from the Indian Ocean to the Arabian Sea. Along the way, our expert chefs will have you serving up spicy Chettinad seafood and vegetarian dishes enjoyed in Tamil Nadu, and delicious dosas and idlis, South India`s signature food. Visit spice and pepper plantations, ancient temples and forts. Take cooking lessons on the banks of Kerala`s shimmering backwaters, and in the lawns of our idyllic home-stays.

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Tour highlights
· 12-Mar-2017 - 26-Mar-2017
· 19-Nov-2017 - 03-Dec-2017

For alternate dates or private trips please contact us.
Other  Tours Available

Tour highlights

• Journey along the Spice Route
• Savour spicy Chettinad dishes
• Shop for local fruit and vegetables
• Dine with Indian families
• Stay in luxurious heritage properties
• Visit spice plantations of Thekkady
• Walking tour and cruise in Cochin
• Sample Idli and Dosa dishes

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