With so much to offer already in terms of climate, wildlife and outstanding natural beauty, it hardly seems possible that South African cuisine should be stunning too. Inspired by both indigenous, settler and more modern influences, it is clear to see why this country’s fare has been labelled ‘rainbow cuisine’.

One of the top three global wine giants, a visit to a South African winery will be one of the more enviable South African experiences., Constantia, Stellenbosch, Paarl and the Breede River Valley all boast wonderful wineries.